Seafood: Resources, Nutritional Composition, and Preservation

By: Sikorski, Zdsislaw E. (Ed. )

Price: $75.00

Quantity: 1 available

Book Condition: Very Good with no dust jacket


248 pp. Illus. Index. Spine, corners bumped. Prev owner's name stamped in inside of both covers. Articles on aspects of fish technology. ; Large 8vo 9" - 10" tall

Title: Seafood: Resources, Nutritional Composition, and Preservation

Author Name: Sikorski, Zdsislaw E. (Ed. )

Categories: Reference,

Publisher: Boca Raton, Fl, U. S. A., CRC Press: 1990

ISBN Number: 0849359856

ISBN Number 13: 9780849359859

Binding: Hardcover

Book Condition: Very Good with no dust jacket

Seller ID: REF1066

Keywords: Fishery Products SEAFOOD Fishery Resources Fishing SEAFOOD Technology