Cucina Ebraica Flavours of the Italian Jewish Kitchen

By: Goldstein, Joyce

Price: $15.00

Quantity: 1 available

Book Condition: Very Good-


208 pp. Index. Light edgewear, corners rubbed. French flaps. A fascinating collection of recipes highlighting a little known culinary tradition. ; Large 8vo 9" - 10" tall

Title: Cucina Ebraica Flavours of the Italian Jewish Kitchen

Author Name: Goldstein, Joyce

Categories: Cooking,

Publisher: San Francisco, CA, Chronicle Books: 2005

ISBN Number: 0811850137

ISBN Number 13: 9780811850131

Binding: Softcover

Book Condition: Very Good-

Seller ID: COOK0777

Keywords: Cooking COOKERY Kosher Cooking JEWISH Cooking JEWISH Cookery