Category: Cooking

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Image for Prize Recipes of the Ladies Auxiliary

Prize Recipes of the Ladies Auxiliary

By: Not Stated

Price: $15.00

Publisher: Ottawa, Cavalry United Pentecostal Church: 1981

Seller ID: COOK0807

Condition: Very Good-


55 pp. Light edgewear, corners rubbed. Plastic comb binding. ; 12mo 7" - 7½" tall View more info

Image for Our Favourite Recipes

Our Favourite Recipes

By: Not Stated

Price: $15.00

Publisher: Richmond, Ontario, St. Andrew's Presbyterian Church: 1981

Seller ID: COOK0811

Condition: Very Good-


Light edgewear, corners rubbed. Recipes from the church congregation. ; 12mo 7" - 7½" tall View more info

Image for Unitarian House Cookbook

Unitarian House Cookbook

By: Not Stated

Price: $15.00

Publisher: Ottawa, Self Published:

Seller ID: COOK0812

Condition: Very Good-


Undated, circa 1980's. 85 pp. Edgewear, corners rubbed. Platic coil binding. Occasional small smudge on some pages. Cup ring on front cover. ; 8vo 8" - 9" tall View more info

Image for Robertshaw Measured Heat Cook Book

Robertshaw Measured Heat Cook Book

By: Not Stated

Price: $15.00

Publisher: Youngwood, Pennsylvania, Robertshaw-Fulton Controls Company: 1953

Seller ID: COOK0817

Condition: Very Good-


80 pp. Photos. Index. Light edgewear, corners rubbed. Plastic comb binding. Light shelfwear to covers. A nice vintage manufacturer's cookbook from the 1950's. ; 12mo 7" - 7½" tall View more info

Image for Modern Guide to Home Canning

Modern Guide to Home Canning

By: Not Stated

Price: $12.00

Publisher: Wallaceburg, Ontario, National Pressure Cooker Company: 1947

Seller ID: COOK0826

Condition: Good+


85 pp. Index. Photos. Edgewear, corners worn. Front cover has a few spots. Stapled binding. Canadian edition. A manual on canning and cooking under steam pressure. ; 8vo 8" - 9" tall View more info

Image for Delicious New Raisin Recipes

Delicious New Raisin Recipes

By: Not Stated

Price: $12.00

Publisher: Kingsburg, California, Sun-Maid Raisins:

Seller ID: COOK0828

Condition: Very Good-


26 pp.. Photos. Light edgewear. Stapled binding. A collection of recipes from the Sun-Maid Raisin Company. ; Oblong 12mo 7" - 7½" tall View more info

Image for Your Money's Worth in Food 120 Tested Recipes

Your Money's Worth in Food 120 Tested Recipes

By: Nutrition Section

Price: $12.00

Publisher: Toronto, Ontario Department of Agriculture: 1961

Edition: Reprint

Seller ID: COOK0835

Condition: Very Good-


64 pp. Illus. Light edgewear, corners rubbed. Stapled binding. Publication 470. ; 8vo 8" - 9" tall View more info

Image for Menus and Music Volume III Holidays

Menus and Music Volume III Holidays

By: O'Connor, Sharon

Price: $20.00

Publisher: Piedmont, CA, Menus and Music Productions:

Seller ID: COOK0541

Condition: As New with no dust jacket


240 pp. A collection of over 150 recipes specifically for the holidays, drawn from 21 chefs at grand hotels throughout the US. Menus are provided for brunch and dinner for groups of 4 - 12 people. Includes the accompanying CD from the San Franciso String Quartet. In the original box. ; 8vo 8" - 9" tall View more info

Image for Jams and Preserves

Jams and Preserves

By: Odell, Olive

Price: $25.00

Publisher: London, Century Publishing: 1984

Seller ID: COOK0673

Condition: Very Good- with no dust jacket


160 pp. Index. Spine, corners bumped. In a plastic covered 2 ring binder. Part of 'The Recipe Store' series. A nice collection of recipes for jams, jellies, marmalades, chutneys and other preserves. ; 8vo 8" - 9" tall View more info

Image for Confitures, Gelees Et Conserves

Confitures, Gelees Et Conserves

By: Oeteker-Ancel

Price: $15.00

Publisher: Editions Chantecler: 1984

Seller ID: COOK0488

Condition: Very Good with no dust jacket


142 pp. Photos. Spine bumped. Gift note on ffep. French text/en francais. Over 170 recipes for jams, marmalades, jellies, fruit and vegetable preserves, chutneys and more. Plus de 170 recettes de conservation. ; 8vo 8" - 9" tall View more info

Image for Outerbridge's Original Sherry Peppers Cookbook

Outerbridge's Original Sherry Peppers Cookbook

By: Outerbridge, Alexis (Ed. )

Price: $15.00

Publisher: Bermuda, Outerbridge & Outerbridge: 1991

Seller ID: COOK0514

Condition: Very Good with no dust jacket


172 pp. Light edgewear, corners rubbed. A great collection of hot and spicy recipes, featuring the line of Outerbridge hot sauces. Use these recipes as a base and substitute your own favourites. A must for lovers of spicy foods. 2 copies available. ; 8vo 8" - 9" tall View more info

Image for Indonesian Regional Food and Cookery

Indonesian Regional Food and Cookery

By: Owen, Sri

Price: $15.00

Publisher: London, Francis Lincoln: 1999

Edition: Later Printing

Seller ID: COOK0740

Condition: Very Good-


290 pp. Edgewear, corners rubbed. A selection of recipes highlighting the traditional cuisine from Indonesia; 8vo 8" - 9" tall View more info

Image for Grilling: Indoor and Outdoor

Grilling: Indoor and Outdoor

By: Pare, Jean

Price: $15.00

Publisher: Edmonton, Alberta, Canada, Company's Coming Publishing: 2002

Seller ID: COOK0223

Condition: As New


150 pp. Colour photos. A great collection of mouthwatering recipes for the electric indoor grill, and the outdoor barbecue. Includes information on the basics of grilling, tools and techniques, and marinades.; 4to - over 9¾" - 12" tall View more info

Image for Company's Coming Perfect Pasta and Sauces

Company's Coming Perfect Pasta and Sauces

By: Pare, Jean

Price: $15.00

Publisher: Edmonton, Company's Coming Publishing: 2009

Edition: Second Printing

Seller ID: COOK0720

ISBN: 1897069634

Condition: Very Good


156 pp. Photos. Index. Light edgewear. Plastic comb binding. Contains over 120 recipes, wih a section for making your own pasta. ; 8vo 8" - 9" tall View more info

Image for The Family Table  Mealtime Recipes and Conversation

The Family Table Mealtime Recipes and Conversation

By: Pare, Jean

Price: $15.00

Publisher: Edmonton, Ab, Canada, Companys Coming Publishing Ltd.: 1997

Edition: First Edition

Seller ID: COOK0809

ISBN: 1896891187

Condition: Very Good-


158 pp. Index. Photos. Light edgewear, corners rubbed. Plastic comb binding. ; Large 8vo 9" - 10" tall View more info

Image for Company's Coming Main Courses

Company's Coming Main Courses

By: Pare, Jean

Price: $12.00

Publisher: Edmonton, Ab, Canada, Company's Coming Publishing: 1989

Edition: First Edition

Seller ID: COOK0836

ISBN: 0969332211

Condition: Very Good-


156 pp. Photos. Index. Edgewear, corners rubbed. Plastic comb binding. ; 8vo 8" - 9" tall; 156 pages View more info

Image for Company's Coming 150 Delicious Squares

Company's Coming 150 Delicious Squares

By: Paré, Jean

Price: $12.00

Publisher: Edmonton, Ab, Canada, Company's Coming Publishing: 1986

Seller ID: COOK0837

ISBN: 0969069502

Condition: Very Good-


152 pp. Photos. Edgewear, corners rubbed. Plastic comb binding. ; 8vo 8" - 9" tall View more info

Image for The Smoked-Foods Cookbook How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese

The Smoked-Foods Cookbook How to Flavor, Cure, and Prepare Savory Meats, Game, Fish, Nuts, and Cheese

By: Park, Lue & Park, Ed

Price: $15.00

Publisher: Ottawa, Meridian Press: 1992

Seller ID: COOK0679

Condition: As New in As New dust jacket


216 pp. Index. Unread. Fresh ideas and great recipes for a variery of gastronomic delights. ; 8vo 8" - 9" tall View more info

Image for Patout's Cajun Home Cooking

Patout's Cajun Home Cooking

By: Patout, Alex

Price: $17.95

Publisher: New York, Random House Inc: 1986

Edition: Book Club (BCE/BOMC)

Seller ID: COOK0194

Condition: Near Fine in Very Good+ dust jacket


207 pp. Photos. Jacket spine sunned, small tear at top corner of spine. A great collection of Cajun cooking techniques and recipes.; 8vo - over 7¾" - 9¾" tall View more info

Image for Baking

Baking

By: Peterson, James

Price: $40.00

Publisher: New York, Ten Speed Press: 2009

Seller ID: COOK0687

Condition: Very Good- in Very Good- dust jacket


378 pp. Index. Photos. Spine, corners bumped. Jacket has light edgewear. A well illustrated master course in the fundamentals of baking, with over 350 recipes, and techniques. Heavy book. ; 4to 11" - 13" tall View more info